1st Annual Winnipeg Tattoo Convention 2017

Moving to California has definitely been fantastic, but we’ve had to make some tough travel decisions and sit out some great tattoo events in 2017. We’re adulting! We’re not homeless! All the good things….but we miss our friends. Friends we enjoy running into and working along side, all over the world.

International artists like Rich Handford, who we see in Montreal, in the States, in Paris at the Mondial du Tatouage Convention–who, this time, had his own show, loaded with a roster of international tattoo talent in Winnipeg!

Sadly, August 18-20th, tattooer husband Lefty and I had to miss the 1st Annual Winnipeg Tattoo Convention, sponsored by Kapala Tattoo and Good Guy Supply.

Organized and promoted in a CRAZY short span of time (about six months) by artist Rich Handford (Instagram @richhandford) and his incredible wife Sheri, they are also proud owners of Kapala Tattoo Winnipeg.

Two more friend and professional tattoo industry couples, Rob and Natalie Jobe (pictured with Rich) along with Lucas and Jaime Ford, are the force behind Good Guy Supply, the second show sponsor. Tattoo supplies for tattoo artists, by other accomplished tattoo artists, of the highest quality!

The dedication, hard work, and tireless effort that it takes a team to put on a convention is gnarly, but in a five month crunch, it would be hard to even imagine the logistics. These folks made it happen in a big way! According to tattoo wife extraordinaire and Winnipeg convention promoter Sheri Handford–

“We’re still married!! We planned an amazing show in 5 months–There was very little that went wrong, and we had an amazing team that helped make everything possible! We all worked tirelessly and it showed–We had plan A, B, C and maybe a D!! We can’t wait to do it again next year! Hopefully you and Eddie will make it, but also glad you’re not homeless!”

With a successful and well received first year behind them, we look forward to Winnipeg Tattoo Convention next year in 2018 for the Molina’s! Congrats to all of the Winnipeg Convention’s crew, team of volunteers, and sponsors for a hugely successful show– we can’t stop hearing glowing reviews from a weekend of tremendous talent–you guys killed it! See you out there!

*All photos taken by Dwayne Larson Photography

Rosés of the Finger Lakes at Sheldrake Point Winery

 

imageIt’s rosé release season in the Finger Lakes! You would never know that from our spring weather, as we currently have very unseasonably frigid temperatures and five inches of snow on the ground for this first week of April. Despite the cold, spring has sprung, and the dry rosé events are kicking off all around the lakes in earnest. Finally!

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Provence is Rosé

Full disclosure–I love dry rosé. Last year, my husband and I attended an exclusive tattoo event in the heart of Aix-en-Provence, an area that lives for rosé, in France. By the time we left that summer for our trip, I had developed a love for several local Finger Lakes rosés as well. It took the Finger Lakes wineries a little while to catch on to the dry rosé craze, but once local winemakers realized the demand–they were off and running the bottling lines!

In just a year’s time, rosé release season in early spring has become a flurry of events and tastings in our area. This last weekend, the first Saturday in April, I attended a lovely seated blind tasting at Sheldrake Point Winery. Six of the new favorite FLX 2016 dry rosés were chosen and arranged from driest to sweetest (although all quite dry, happily), and all FLX lake wine trails were represented.

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Chuck, Julia, and Dave leading our tasting

Sheldrake owner Chuck Tauk, head winemaker Dave Breeden, and assistant winemaker Julia Hoyle led us in the tasting. The wines were paired with a light, springy food plate to help enhance and distinguish the flavor differences in each glass.image

Asparagus, fresh greens with strawberries, cheddar bacon scones, and a rosé peppercorn goat cheese from Lively Run Goat Dairy in Interlaken were served, not knowing which we wines were trying until the end! ANY ONE of these rosés were gorgeous, food friendly, and stunningly different. We all certainly had our favorites, but truly, the hard eliminations and decisions had already been made for us. It was a delightful representation of FLX rosés–and so, without further ado–the rosés we tasted, and my tasting impressions, from L-R…

image1- McGregor Vineyard-100% Cabernet Franc–light acidity, pale salmon blush color, rose (flower) on the finish, 12.1% Alc., cold soak of 24 hours on skins

2-Fox Run Vineyards-41% Lemberger, 39% Pinot Noir, 20% Cayuga White–tart acidity, salmon color, floral, lilac, grassy notes, 11.9% Alc, cold soak on skins 1-6 hours

3-Red Newt Cellars for Kelby James Russell Wines-100% Cabernet Franc–beautiful deep color, definitely more heft and sharper tart, crispness with a light delicate pepper and floral flavor. A lot going on in this one, 11.8%Alc, cold soak on skins FOR 72 HOURS(!!) the longest time in this tasting

4-Damiani Wine Cellars-100% Pinot Noir–deep pinky berry blush color, fruity cherry, strawberry, light fruitiness, and very balanced despite the highest alcohol content, super food friendly, 13.3% Alc, cold soak on skins 14 hours

5-Sheldrake Point Winery-100% Cabernet Franc–very pale salmon color, well rounded flavors of berries and floral notes, nice light bite and very clean  finish, 12.5% Alc., cold soak on skins 12-18 hours

6-Atwater Estate Vineyards-81% Cabernet Franc, 19%Pinot Noir–lightest salmon color, slightly higher sugar to balance alcohol and tart acidity, 12.5% Alc., cold soak on skins 4 hours

A big thank you to the entire crew at Sheldrake for putting on one of the most informative and enjoyable tastings I’ve attended so far–and to my tasting partner in crime Melissa B, for

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Melissa B. and me, loving our Rosé 

stepping out of the comfort zone and agreeing to come with this blogger for the afternoon of rosé!

 

Start your own comparison tastings, and let me know which new releases are your favorites! Keep checking back, I’ll be covering as many Finger Lakes Rosés as we can…looking forward to the Rose Soiree in Geneva, June 4th!

 

 

Paris and Mondial du Tatouage 2016

 

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Custom Nissan Juke by Tin Tin for Mondial–Ellen Chaboya

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Clint modeling a lovely red

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Custom Fender by Nick Chaboya

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Tattoo Contest crowd

Paris is a magical city. The lights, the people, the wine…the art. The energy is unlike anywhere else, a joy for life and an appreciation for the beautiful things that borders on hedonism. Quality tattoos and tattoo culture are revered and celebrated here, possibly more than any other location. One of the largest and best international tattoo conventions, Mondial du Tatouage, took place the first weekend in March.

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Artist supply pack

Last year in 2015, I was lucky enough to attend with my husband as well, to really get a taste of the insanity and the crowds. The Paris tattoo convention was completely unlike anything I had ever seen–Fender Guitars and MTV sponsor, lines that wrap around the convention hall for several city blocks the entire weekend, a well orchestrated madness of entertainment and artwork.

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Geoff McMann from Sanitary Electric Tattoo Co. In Vancouver Dawn Danroth

This year, due to business and life not lining up the way we had hoped, Lefty and I had to miss Paris for March 2016 . It’s such an incredible event, that there was no way I wanted to skip a post– so I asked a couple of friends and fellow tattoo wives to send me some photos from this year. One of the things that I absolutely love about being in this tattoo community, is the sharing and support that we often find! Thank you, ladies!! You rock. Truly.

Dawn Danroth, wife to veteran tattoo artist Clint Danroth and owners of Craftsman Tattoo Parlour, BC, kept me updated on what stood out to her-for her first time at the show! Dawn’s highlights were GOOD red wine in food courts (!!), excellent red wine EVERYWHERE, a gift of Pinot Gris from Alsace and Steph at Octopus Tattoo, and reportedly some of the best French Onion soup she had ever tasted at a café on St. Denis!

The lovely Ellen Chaboya also ran a booth with her multi-talented tattoo artist husband Nick Chaboya ( Nick Chaboya private studio, San Fran Bay Area) and sent me some awesome photos of the crowd, the custom Mondial Nissan Juke by Tin Tin, as well as shots of the Fender guitar Nick customized especially for the show! We spent a bit of time together last year, and it’s always a blast.

Until next year, Mondial du Tatouage 2017….

BoozyLife remote from Mondial 2016

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Mondial du Tatouage 2016 (photo Dawn Danroth)

One of our favorite international tattoo conventions is going on this weekend in Paris-Mondial du Tatouage is the greatest tattoo conventions on earth! The lines every day to get in to the show are incredibly long, some of the best tattoo artists in the world attend, contests are judged by tattoo legends such as Filip Leu…an incredible showing of talent and spectacle…

Sadly, this is the first year that the Molinas had to miss it in a few years…but I have asked a few lovely tattoo wives on the ground (or trapped in their husbands booths 🙂 ) to check in, and they are sending pics and enjoying the circus for us as the weekend goes on! BoozyLife will have a 2016 Paris write up, once the tattoo wives have survived the event and helped the men tear down their booths and pack it up tomorrow night. Enjoy Paris, ladies!!

Aaaand, a few shots from OUR Paris trip (last year 2015 ❤️🍷)

 

Made it to March!

Welcome to March in the Finger Lakes! We have had an incredibly mild winter 2015-16 (so far, not one use of the snow blower), so it feels a bit presumptuous to embrace the upcoming return of spring. Last year on this date, we were sitting on a runway, delayed in snow at Newark, waiting to take off for Paris and the Mondial du Tatouage Paris Tattoo Convention. It was my first international flight, first major European Tattoo Convention…and I was beyond nervous…but did it anyway. No regrets. Get on the bus….right?

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Mondial du Tatouage in Paris

This year, European tattoo travel is on hold until summer, and my focus is on writing. I’ve had an entire world open to me in the last year; travel, tattoos, wine, all mingling in my experience and memory. A wine info book, peppered with tattoo life stories and on the road experiences….what would you want to read about? What are you intrigued with? Help a bitch out! Shoot me a message, I’m all over FB or tweet at me @boozylife 🍷

Three Years of The BoozyLife

FIRST EVER BOOZYLIFE POST

image I feel that there is a connection between art and wine, be that art music, painting, theater, or fine tattooing. Tattoo artists speak though their creations, which are often highly personal– as do winemakers. I decided I wanted to document the correlations I saw; highlighting ground breaking tattoo artists and their craft–along side the winemakers and distilling artists I continually see as rock stars as well!

Three years ago, on February 22, I went live and posted the very first BoozyLife blog entry! It has been an incredible journey so far, from interviewing tattoo legends (and sometimes his mother!), attending some of the world’s top international tattoo conventions (Paris, Montreal, Rotterdam, AIX Provence, Corsica), and touring/sampling local wines and spirits along the way…

I hope that readers have found that tattoos and booze are what you make of them–whether a lifestyle love and commitment, or a fun distraction from life to  enjoy. Whether you have a full back piece tattoo, or a WSET Level 3 Wine Degree, there has been a serious investment of time, money, even some physical pain  –and, undoubtedly, some of your friends and loved ones have told you that you are insane. You might be. 🍷

A huge thank you to readers and fans of all things boozy and tattoo world related–things are about to kick off in a big way for a new BoozyLife merchandise shop, so stay tuned…

Want to have a look back?? Click on the link below 🙂

FIRST EVER BOOZYLIFE POST

Celebrate Valentine’s Day With Bubbly From The Finger Lakes

 

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BoozyLife Visiting the Champagne caves in Reims, Champagne France –2015

Frigid February is here, and the Finger Lakes have you covered for celebrating romance (and everything else) with bubbles! Champagne can only be truly CALLED Champagne unless it’s made from certain grapes, and produced in a regulated area in the region of Champagne, France. Anything made here in the US will be called sparkling wine–however, the methods in which the bubbles are created are sometimes different.

A bottle of Finger Lakes or local bubbly might be marked with Méthode Champenoise, which translates to the traditional Champagne Method of hand turning bottles while aging (called riddling), aging the wine in the bottle on the lees (left over or dead yeasts), or the traditional, natural way to create the bubbles! In regular, or ‘still’ winemaking, carbon dioxide escapes when fermentation occurs. In traditional champagne making, they add a little and sugar to the yeast  fermentation is in the bottle, trapping the bubbles–that’s where the ‘POP’ comes from when you pop the bottle! On the other hand, cheaper or non-traditionally created sparkling wines are often simply injected with a little bit of carbon dioxide gas, similar to a bottle of Coca-Cola soda…not quite as fancy a process.

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A selection of Finger Lakes Bubbly

While we can’t call sparkling wine Champagne locally, the Finger Lakes are producing some fantastic bubbles for all of your celebrations, romantic or otherwise. I stopped into our local liquor store in Ithaca, Triphammer Wines and Spirits, to see what they had on hand from Finger Lakes producers. You should be able to find several of these in the NY State area, including Manhattan wine stores in the know–have a look!

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Chateau Frank– Bubbly house producers from Dr. Konstantin Frank on Keuka Lake. They make a couple of different styles of bubbles–easiest to find will probably be their Blanc de Blanc (made all of Chardonnay grapes) or Brut (means dry or raw in French). Both are lighter, crisp flavors, quite dry. The Célébre from Chateau Franc is a sparkling Riesling that’s a fun change from the usual! Price points go from mid $20’s with the Riesling just under $20 retail.

imageHerman J. Wiemer– Cuvée Brut 2011– the cuvée is a French term for the tank, and often refers to the best juice from a grape pressing. Brut is on the dryer side, and this is a beautiful representation of a traditionally crafted Finger Lakes sparkling wine in a very traditional style. Retails for @$30 per bottle.

imageRed Tail Ridge Estate Bubbles– Blanc de Noir and Sparkling Rosé –Blanc de Noir means essentially “white from black” in French, and is usually a white sparkling wine, made from RED Pinot Noir grapes. No skin contact keeps the wine clear, or not colored. A sparkling rosé can be made from several different red grapes, usually Pinot Noir or Cabernet Franc. This one is drier, with a lovely fruity, strawberry nose and blush color. Retail @ $35 per bottle.

Sweedish Hill 2006 Brut, Blanc de Blanc, Riesling Cuvée– winery on the north end of Cayuga Lake. Dry traditional Brut, and a very popular semi-sweet sparkling Riesling. Retails From $25 to under $20 for the sweeter sparklers.

Glenora Winery–vintage and Non-vintage Brut produced on Seneca Lake. Non-Vintage is a great value retails around $18 per bottle or less! Also produces a sweeter fruit (peach and raspberry) sparkling Spumante for a fun spritzer.

Lamoreaux Landing Blanc de Blanc and Brut–dry, traditionally produced champagne style bubbly, lovely delicate bubbles. Estate grown and bottled. Priced at mid $30 range retail.

Hazlitt White Cat Fizz–sweet, fruity, sparkling style white wine. Not champagne, but very popular and well distributed! Picnic wine.

It’s getting easier to find Finger Lakes sparklers for every occasion! Have fun looking for your next taste, and shoot me a comment with your favorites–the Finger Lakes is a beautiful place to Taste NY ❤️ Enjoy your Valentines Day!