Category Archives: Spotlight

Claiborne & Churchill Déjeuner d’Anniversaire – A Celebratory Lunch in the Vineyard

Claiborne & Churchill 40th Anniversary Luncheon

I was very fortunate to be invited to Claiborne & Churchill Winery in Edna Valley, CA, for their 40th anniversary lunch in the vineyard! The invitation read as follows:

“We are excited to have you for our Déjeuner d’Anniversaire on Sunday, April 16. We’ll start with a sparkling wine reception and shared picnic board at 12pm and be seated for lunch about 12:30pm. Please be sure to wear closed toe shoes and dress warmly as the lunch will be held in our Estate Vineyard. We are looking forward to having you join us!”

Claiborne and Churchill Estate Dry Riesling

Firstly , a little bit of history from the C&C website about the winery and owners:

“Claiborne & Churchill is a premium family-owned winery in the Edna Valley of San Luis Obispo, founded in 1983 by Claiborne (Clay) Thompson and Fredericka Churchill Thompson. Former teachers at the University of Michigan, the couple left the “Groves of Academe” for the vineyards of California in 1981 in order to begin a new life in the wine industry.”

And quite a life and legacy they have enjoyed here in Edna Valley! Daughter Melissa was seated near us, proudly watching and listening as her parents shared their joy. The sun was shining and it was a perfect spring day…

Chef Shaun Behrens, chef and owner of Bear City Social (https://www.bearcitysocial.com) charmed our taste buds with farm to table food pairings designed for a stunning array of Claiborne wines.

Chef Shaun Behrens

The five course meal started with a picnic cheese board and new release Sparking Brut Cuvée, a champagne style dry sparkler. Crisp with tiny bubbles and balanced acidity, the two plus year creation process showed off it’s delicate flavors.

An elegant amuse-bouche of Croque Monseiur with flaky pastry dough was served with Estate Dry Riesling, vintages 2017 and 2021. The ‘17 was showing signs of softening and a slight petrol, and the ‘21 as a young, vibrant wine with light acidity.

A French Bistro Salad with strawberry, goat cheese, and lardons was paired with the New Cuvée Elizabeth Dry Rose of Pinot Noir 2022. Fruity, bright pink and quaffable, this wine needs to be on lots of spring and summer time tables. Super light and soft acidity with strawberries and peach on the tongue, a clean crisp mouthfeel and fresh finish.

Main entree was Coq Au Vin with lardons, mushroom, root vegetables and braised greens. Rich, buttery flavors of the meats and mushrooms, enhanced by fresh veggies, were paired with Runestone Pinot Noir 2018 and 2020. The ‘18 had time to age in bottle, soften around the edges, with long notes of cherry and light vanilla. The ‘20 vintage was young and bright, ripe red fruit and a bit more forward acidity. Both were delicious, but the ‘18 Runestone Pinot felt like a special treat.

Lastly, a more savory than sweet Pear Tart with Roquefort cheese, honey, and rosemary desert that was an absolutely stunning finish. The unexpected pairing with Estate Syrah 2016 was on point. Earthy rosemary and Roquefort cheese brought such intense and unexpected flavors out of the Syrah. Deep plum, blueberries, and just a bit of leathery tobacco rounded out into a lingering finish.

All in all, it was a lovely experience and I got the chance to meet some of our local foodie talent. Conny, owner of https://baguetteabout.it/ food truck and catering was at our end of the table (check out her site and locations, super fun), and was as refreshing as her menu! Thanks also go out to new friends Jack and Nobi, and my long time friends Jamie for always being a great cohort, and Lauren for the invitation and planning to take me for a birthday celebration to remember! Everything Happens For A Riesling, as the shirt says…and here’s to many more….

L-R: Jamie, Conny, Boozylife, Noby, Jack, and Lauren

Queens at Work—Drag Brunch at Bianchi Winery, Paso Robles

Drag Brunch at Bianchi Winery
Boozylife n Miss Shuga Cain

Sunday mornings are made for brunch, and if brunch is at a winery (with fabulous drag queens), all the better…

Anyone that really knows me understand that I live for both breakfast and queens! Bianchi Winery hosted a beautiful brunch of mimosas, fruit, eggs, bacon, and biscuits by Trumpet Vine Catering , and I was lucky enough to score a ticket at a VIP table (yasssss)! Thanks to Jamie, Camille, and the crew for including me (last minute) in drag shenanigans…

After show meet & greet with the ladies at Bianchi Winery

The performances and regalia were impeccable, bringing in a few famous name Queens from RuPaul’s Drag Race as well as local talent:

@missshugacain (RuPaul’s Drag Race 11)

@mercedesimandiamond (RuPaul’s Drag Race 11)

@joeyjayisgay (RuPaul’s Drag Race 13)

@queencurveball

@sayparisss

@doinherawynn

Brunch by Trumpet Vine Catering
Joey, Me & Jamie at Brunch

It was over 90° (with NO SHADE) in Paso Robles, and these dedicated queens were working HARD before noon! Groups of 8 to 10 guests were seated at banquet tables on the lawn in front of the stage. We were given tokens to trade in for bottles of wine, and all enjoyed a few of the brut sparkling wine, a lovely and very drinkable dry rosé, and a crispy Sauvignon Blanc…all winners with the heat.

Camille & Joey
Drag Brunch at Bianchi Winery

After the show we were escorted to the back patio (for more wine), and to meet the queens…By this point I think everyone was dehydrated and happy to be in the shade. Three applications of sunscreen later, no one burned which was a miracle!!

Two pretty ladies

If you’d like to see more videos from the show, you can have a look on my YouTube channel https://youtube.com/channel/UCbHPWsGkkMbU7wKGVh8aDvw

Thank you to everyone at Bianchi Winery for your hard work and service, and to all of the incredibly talented queens, a beautiful time was had!! Happy Pride everyone!! NOW I’m inspired to host a drag show 🙂

Art Tattoo Montreal 2019-The Molinas are back on the road!

I’m baaaack after one hell of a transition to the West Coast, and our first return to East Coast tattoo shows…Montreal 2019, held September 13-15 once again at the stunning Gare Windsor train station.

Our friends and gracious hosts Pierre Chapelan and Valerie Emond, owners of Studio Tattoomania Montreal, organize one of our favorite shows in one of our very favorite places-Montreal, Canada. Lefty and I missed attending the last few years, so it was a fantastic way to rejoin our friends and inspirations on tour!img_3569-1.jpg

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Henning back from Denmark this year

It was a busy weekend of clients for Lefty, with some amazing meals and artwork punctuating the work with fun, as it should. Artists from around the world embrace the city. Montreal also has some of the most insane murals and street art I’ve ever seen, and wandering around downtown is absolutely not to be missed.img_3589.jpg

We were also lucky enough to chance get flights and have time to catch AURA light show, an immersive visual and audio experience at the Notre Dame Basilica Montreal. Completely worth the line, wait, and ticket price.

We ate too much smoked meat and had a decadent post convention dinner at Queue du Cheval to wrap up the weekend. Steak tartare was divine and I make no apologies for the two vodka dirty caesars I had instead of something from the wine list….which was extensive.

Icing on the cake, we got to celebrate a dear friend’s birthday with her, meet some fantastic new individuals to the crew, and catch up with artists we haven’t seen in years. Great way to get back to it! Thank you, Montreal, for being wonderful…. and to Pierre and Val for the hard work it takes to put on a great show, year after year!

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I’m Co-hosting Wine Antics LIVE for the Halloween episode!

THIS IS THE SHOW LINK: https://m.facebook.com/videos/live/m/redirect/550724238685417/?_rdr

Hey guys! As you all know, Halloween is my favorite holiday and season to entertain…because of course it is. I’ve been tapped by the awesome Jenn Nelson to Co-host her live stream wine show Wine Antics LIVE 🎃 show up and watch the creepy fun and booze pairings commence! Have any recipes that I absolutely need to hear? Drop me a message…we’ve already witnessed the jello-baby in the watermelon, so you can leave that delight out!! (We have established that it pairs with Vodka. That is all.)

  • SHOW INFO
    • THURSDAY, October 25th
    • ON FACEBOOK 6PM Pacific / 9PM Eastern
    • Follow the FaceBook link and set your reminders for Wine Antics LIVE Show

    THIS IS THE LINK: https://m.facebook.com/videos/live/m/redirect/550724238685417/?_rdr

    See you there, boozy goblins 💀🎃

    Can’t wait!!

    BoozyLife Video: The Okanagan Tattoo Show & Brewfest 2018

    Check out my video!! Feel free to share, and follow my new BoozyLife YouTube channel…..

    www.youtube.com/watch

    The Okanagan Tattoo Show & Brewfest 2018’was a great time, with invite-only tattoo artists, live music all three days, food trucks to keep us munching, and local craft breweries pouring their hearts out for thirsty tasters!

    Huge thank you’s to Rob and Natalie Jobe, Good Guy Supply, and all of their partners and sponsors– for the hard work and dedication it takes to put on an event like this, you are putting yet another awesome BC tattoo scene on the map! Lefty Bastard and I will most definitely see you next year…

    Art Tattoo Quebec City 2016

    imageThe Molina’s made it! From SLO in California to Quebec City with a one day travel turn around…yikes, but with all these great artists and friends here, there’s plenty of good energy to go around! Last minute, I also get to add to my tattoo collection this trip–the talented Kaija Heitland! Have a look at her work on Instagram @tattoosbymisskaija 😊More soon! BoozyLife on the road again….or still…

    Roc City Tattoo Expo and Iron Smoke Whiskey: Local Finger Lakes Love 2016

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    The Roc City Tattoo Expo is Upstate NY’s only high end tattoo convention, drawing an impressive roster of international artists each year to our beautiful area.

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    2016 saw the 8th annual Roc City Expo in a different venue, the addition of more local artists and vendors, and a focus on artwork as opposed to entertainment and contests.image

     

     

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    The Hand of Fate has attended every one of these eight years of shows, starting with the first event right after we had opened our business, and relocated to the Finger Lakes. Jet and his crew at Love Hate Tattoo have always focused on bringing the best artists in tattooing, to an area that is often overlooked for larger markets and cities.

    Rochester is a fantastic town, larger scale than Ithaca, with an artsy, young, downtown crowd and a flourishing dining and entertainment scene. Due to local Finger Lakes wine trails, breweries, and distilleries being less than an hour away, the locavore movement is strong here, and local vintners and brewers are represented along side menu items, sourced from area farms.

    Iron Smoke Whiskey, a small batch distillery located close to home in Fairport, NY, saw the opportunity to join in on the Roc City Expo fun! FINALLY, a local booze producer that saw the potential marketing frenzy that a tattoo convention crowd offers: exposure to an absolute rainbow selection of adults, from all walks of life, that enjoy quality luxuries. A whiskey tasting at a tattoo convention? YES. SO MUCH YES.

    imageLet me say, the whiskey tasting was VERY well received, pouring staff were knowledgeable and answering questions, and I’m sure three days of sales reflected that!

    Iron Smoke also seem to have a growing distribution to bars and restaurants in the Upstate area, so make sure to keep your eyes open, or request it by name at your favorite watering hole. Iron Smoke Distillery is run by a contact that goes by the name of Skully, and their labeling and merchandise feature a distinguished skeleton, in a suit, smoking a pipe. Very well suited to a tattoo crowd, to say the least. Lots of teeshirts went out the door with that whiskey….

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    Back to the actual whiskey tasting and my own impressions. Iron Smoke brought two products with them- Iron Smoke small batch Apple Wood Smoked Whiskey, and their Rattlesnake Rosie’s Apple Pie Whiskey. Both were surprising, and I was shocked that as a local booze hound I had never had the pleasure! Jet and the Roc City crew must have known I was coming, and planned the whiskey accordingly. 🙂

    imageIron Smoke Apple Wood Smoked Whiskey: small batch, locally sourced grain is mashed and smoked with an apple wood smoking process, before distillation and aging for years in charred, American white oak barrels. With a hint of sweetness on the nose, this smooth amber colored whiskey has a light, smoky, vanilla and apple flavor with a nicely rounded, deep oak finish. Lovely small batch spirit.

    imageRattlesnake Rosie’s Apple Pie Whiskey: Forbidden Apple Pie recipe of small batch house distilled corn whiskey, blended with all natural upstate NY apple cider, brown sugar, vanilla, and cinnamon. Slightly sweet, with the tang of fresh apple cider and a bite of corn whiskey, this potion is delicious on its own, or as a mixer for some beautiful cocktails. Slightly sweet, bright, and luscious long finish. According to their Iron Smoke website, Apple Pie was the winner in the San Fransisco World Spirits Competition–for those of you that follow the medals and events scene!

    Once again, huge thank you’s go out to Jet and the entire Love Hate Tattoo Rochester crew for all of the hard work and hoop jumping it takes to have such a great show turnout in this area! Hand of Fate has enjoyed the journey since the beginning, and there is always something surprising to enjoy, along with world class tattooing and artwork. This year, BoozyLife felt especially loved! Want to buy your own bottles of Iron Smoke Whiskey? Check out their website here : Iron Smoke Whiskey website –there are awesome cocktail recipes for your newly aquired local whiskey!

    Weird Wonderful Wine with Ian Barry

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    Sparkling red on the line ! -Ian Barry

    Living in the Finger Lakes, I have the advantage of being close to the action. I’ve been around enough crews of our local FLX winemakers to understand what drives so many of them to work the crazy hours, blast through times of backbreaking labor, and essentially do whatever they have to do. Passion, and maybe a little bit of good crazy, seem to be common threads.

    Winemakers and tattoo artists are similar animals; they are artists working with a living palette, creatives, and once they have mastered the foundation rules, they might just knowingly and happily bend them. Sometimes, that’s when fun things happen, and I get involved whenever and wherever I can!

    Barry Family Cellars is a family affair, with winemakers (and brothers) Ian and Brian establishing as one of the first micro-wineries in New York State, according to their BFC website. The focus is on minimally invasive, small batch wines, sometimes unfiltered and unrefined-which are turning out to be some of my favorite styles!

    imageWhile creeping the interwebs today, I saw that Ian was in the process of bottling what he was calling ‘weird wine’-a SPARKLING, light cherry colored Cabernet Franc blend! I was running around Ithaca getting husband ready for a tattoo trip, and happily Ian and his assistant kiddo Declan were also in our neck of the woods! They were nice enough to swing by Hand of Fate with a bottle of the goods for me to try out. WHOOP!!

    A Sparkling Cabernet blend is what happens when two winemaker brothers are sitting, tasting their goods…and one says he’s “not sure what to do with it” (Ian talking about this lighter, almost fruity Cab Franc they had) and in response, (Brian) “This might sound crazy, but….sparkling?” And there we have it!

    imageimageSo, my preview bottle! Dry, tart, yet fruity for a Cabernet Franc-lighter, pretty cherry red color and of course, bubbles. Lots of cherry, pomegranate, strawberry-think jammy, but not weighty or heavy. I put a light chill on the bottle, and we had a very quaffable, different, fun and enjoyable style of red! Husband mused it almost reminded him of a dry hard cider from the long finish.

    It would be a fantastic warm weather (think picnic) wine, easily pairing with pizza, appetizers, especially delicious with chocolate. Elegant but unassuming. When you want something with a little more ‘oomph’ and heft than a rosé, this would do the tric nicely!

    I believe Ian said BFC will be releasing this bad boy in May, so keep checking their website link above for updates…small batch wineries are a jewel of the Finger Lakes, but you can’t sleep on it when new releases appear! Those in the know, know…and good wine in small batches sells fast.

    Thank you for meeting up, Ian!  The wine, and the visit, were a pleasure as always…stop by the tattoo shop, anytime. 🙂

     

    Paris and Mondial du Tatouage 2016

     

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    Custom Nissan Juke by Tin Tin for Mondial–Ellen Chaboya

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    Clint modeling a lovely red

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    Custom Fender by Nick Chaboya

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    Tattoo Contest crowd

    Paris is a magical city. The lights, the people, the wine…the art. The energy is unlike anywhere else, a joy for life and an appreciation for the beautiful things that borders on hedonism. Quality tattoos and tattoo culture are revered and celebrated here, possibly more than any other location. One of the largest and best international tattoo conventions, Mondial du Tatouage, took place the first weekend in March.

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    Artist supply pack

    Last year in 2015, I was lucky enough to attend with my husband as well, to really get a taste of the insanity and the crowds. The Paris tattoo convention was completely unlike anything I had ever seen–Fender Guitars and MTV sponsor, lines that wrap around the convention hall for several city blocks the entire weekend, a well orchestrated madness of entertainment and artwork.

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    Geoff McMann from Sanitary Electric Tattoo Co. In Vancouver Dawn Danroth

    This year, due to business and life not lining up the way we had hoped, Lefty and I had to miss Paris for March 2016 . It’s such an incredible event, that there was no way I wanted to skip a post– so I asked a couple of friends and fellow tattoo wives to send me some photos from this year. One of the things that I absolutely love about being in this tattoo community, is the sharing and support that we often find! Thank you, ladies!! You rock. Truly.

    Dawn Danroth, wife to veteran tattoo artist Clint Danroth and owners of Craftsman Tattoo Parlour, BC, kept me updated on what stood out to her-for her first time at the show! Dawn’s highlights were GOOD red wine in food courts (!!), excellent red wine EVERYWHERE, a gift of Pinot Gris from Alsace and Steph at Octopus Tattoo, and reportedly some of the best French Onion soup she had ever tasted at a café on St. Denis!

    The lovely Ellen Chaboya also ran a booth with her multi-talented tattoo artist husband Nick Chaboya ( Nick Chaboya private studio, San Fran Bay Area) and sent me some awesome photos of the crowd, the custom Mondial Nissan Juke by Tin Tin, as well as shots of the Fender guitar Nick customized especially for the show! We spent a bit of time together last year, and it’s always a blast.

    Until next year, Mondial du Tatouage 2017….